Barbecuing is both a serious hobby and a favorite past time. Either you are on a vacation, or on a picnic trip, or out with friends on a road trip, barbecue is the one thing that you would never ignore. And in your own backyard, Barbecue essentials is vital. If you think you are not skilled enough with good old charcoal smoker, don't worry. There are electrical smokers that can do the job for you with relatively no expertise required at all. You just need to switch it on and set the thermostat and off you go. Best Electric Smokers are able to give you just what you need at your backyard for teasing your appetite!
True barbecue fans may have other opinions about using Electric smokers like the differences in taste and the absence of "smoke ring", but that's just subjective. Electric smokers have plenty of advantages and might well become your favorite. We will take you through the benefits of these and then the important "Buying Guide" that will take you through the factors which will influence your purchasing decisions. We have also listed our Best Electric Smokers based on our testing and researches which will considerably save you some time.
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Electric Smokers are cheaper that most other smokers. Not just from buying perspective, these can save you lot of money on a long term. And I am not even talking about convenience!
Compare it with Charcoal smoker and you are miles ahead with Electric one in terms of easiness of use. You just need to set it at right temperature and the system will take care of the rest. There are also smart smokers that you can control via your smartphone.
Of course! You don't need to hassle with charcoals, fires, and smokes and all you do is work with Green energy. You simply load the machine with wood chips and is burnt with electricity.
Yeah! this is the big advantage over coal smokers. Cleaning process is simple with little residue and soot. No messing around with ashes and logs. The smokers are also made of stainless steel, so they are also easily cleanable.
This is a common feature where you can find your parked car with the help of the built-in GPS facility of the dashcam. Also, GPS tagging helps tag the location of the event of an accident while also recording the footage.
Few dashcams make calls to your close ones in the event of an emergency involving your car. Though this is a useful feature, I understand even smartwatches and your phones do this nowadays.
If you are living in a state where there is regularly a Ban to smoke fire outside premises, electric smokers will be the best bet for a outdoor barbecue. Even in apartments or tight spaces where fire might have a restriction, these machines will keep doing their job.
Cold smoking involves cooking at a lesser temperature. When you don't want to melt your cheese or if you cant smoke your food as a part of your diet, this is a good option. All you need to do is add cold-smoke generators to your regular smokers.
An important thing in an electric smoker is the Temperature controls. An ideal machine should have temperature controls and if possible additional features like electronic monitoring, thermometer to measure the heat and so on.
All electric smokers will smoke your meat for sure but some may have additional features like grill or oven. They do carry higher price tags, so you need to choose what you want your machine to do.
The main area where your meat is cooked is inside. Most machines usually have layers of trays where meat is kept. They can be horizontal or vertical trays. Make sure your machine has enough space to allow your meat to get most of the heat.
Most smokers have the heat source at the bottom and the heat is distributed upwards which is the ideal position. Wood chips that are burnt to generate heat are either placed at the bottom or a separate section outside the main body.
There are two main things that are commonly used to burn to generate heat - wood chips or charcoal pellets. Each have their own advantages, wood chips provide smokey flavor while charcoal presents grill flavor. It's your choice here.
Automatic wood chips filler that sends chips to burn down, smart connectivity that allows you to control the operations remotely on a mobile app and more cost you additional price but if you can afford, they will make your life even simpler.
Masterbuilt is a famous brand in this segment and makes many good Electric smokers. Our best choice here is their innovative Bluetooth Digital Smoker that you can control via your smartphone. The system has 4 racks that can fit in 6 chickens or two turkeys. The controls are all digital of course.
The wood loading system is on the side where you load them from the side so you don't need to open the main door while it is already cooking the meat. The fourth rack is a custom rack on the top that allows you to grill and finish the food. The standard racks are all chrome coated. There is an internal meat probe thermometer that allows you to monitor the temperature of the cooking food at any time.
There is an internal LED light that illuminates when the door is open. This machine is the best if you are looking for a perfect smoker that can do anything for you from smoking and grilling and also at your convenience.
1. Smartphone control
2. Side loading for wood chips
3. Built-in thermometer
4. Cooking space is large
1. Hard to read LED display
At less than $ 200, this is very much affordable and still decent enough in cooking process. There are four racks inside to place your meat and all of them are chrome-coated. The controls are digital with push-button controls for setting the temperature and time.
There is also an internal thermometer for measuring the temperature of the food while cooking. The wood chips are loaded form the side through a side loader, so you don't need to open the main door while cooking. The overall material is strong, insulated by double-wall firebox for better retention of heat inside.
1. Side loading wood chips
2. Internal thermometer
3. Good heat retention
1. Wood chip design little funkier
Cuisinart's Electric smoker comes with a dial-like thermostat for setting up the temperature. You can set it from 100 degrees up to 400 degrees and there is a front thermometer on the front door that reads you the internal temperature. These are very simple to operate for a beginner who is just starting out to use an electric smoker and is looking for a simple machine to operate.
There are three racks inside the chamber that will let you hold three full chicken. The wood loader tray is placed at the bottom along with a pan for holding water. Just pour water on to the pan and place some wood chips on the tray, set the temperature, close the door and you are done. Stainless steel trays are also easy to clean them after cooking.
1. Easy to operate
2. Built-in thermometer
3. Racks are cleanable
1. Wood tray is inside
2. No glass door on the front
Here comes the big boy! With up to 6 racks and 8 hours of no wood refilling, you can use this smoker if you are setting up a big party at your backyard. There is an Ash catcher to easy clean up the mess after cooking. The controls are completely digital and lets you control at the push of a button.
The wood loader is at the side and it allows you to fill the tray on the outside while they automatically go in to the machine. However, you need not load wood chips up to 7 - 8 hours once filled. There are two separate burners - one for smoking and the other for oven. However, the only issue is the system only heats up to 280 degrees, which may be good enough for most of us. You also get cold smoking feature with this smoker which is a great option. The overall build quality is excellent considering the size and the price.
1. Stainless steel racks
2. Large wood chip loader
3. Massive 800 sq. in space inside
4. Cold smoking
Yet another product from Masterbuilt, this affordable electric smoker is a great choice if you are looking for a convenient sized digital smoker with great performance. The smoker comes with a side loader tray for loading chips and a fully digital control system where the controls are laid on the top of the smoker. There are four smoking racks which are of decent quality.
The meat is evenly smoked thanks to the efficient thermostat that controls the internal temperature. However, an internal thermometer is a miss. The smoker is also easy to clean after use. Overall, this is a great buy if you are looking for a digital smoker but can't afford its big brother at the top.
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1. Fully digital controls
2. Side loader for wood chips
3. Efficient performance
1. No internal thermometer
2. No front glass door
If you are sufficient with an analog smoker, this one from Char-Broil is a great buy. The construction includes a strong double-wall that retains heat better and an analog temperature setting at the input outside. However, there is a reading at the front to see what temperature meat is cooking.
The wood chip box is large enough and sits at the bottom of the trays. All the three trays are chrome-plated for better heat transfer. If you want to add chips, you may have to open the main door and add chips to the chips tray.
1. Double-walled construction
2. Large wood chip tray
1. Not good at higher temperatures
2. Wood loader inside the smoker.